Almost every eating place I go in Seoul, serviettes are presented in this unique manner. I appreciate this simple yet effective presentation of this almost essential piece of paper at dining tables. It is better than having them laid on the table where they can get soiled accidentally or get blown away. And, usually, there is only one available at any time (and sometimes none at all). I am sure diners like to have these around when they need them. In this 'Korean' way, there is bountiful supply. It is also hygienic and convenient.
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